About Us
Our story
Safe Food Solutions offers an innovative approach to food safety training- making it interesting, interactive, efficient and flexible.
Over the past decade, we have expanded, modified and strengthened our approach to offer the highest quality and most user-friendly solution for the industry. Our training programs have educated over 500,000 foodservice and hospitality employees in the U.S. and Canada, who have collectively logged over 1.2 million hours of training time.
Safe Food Solutions' Basic Food Safety eStart™ covers all of the fundamental areas of safe food handling and preparation practices for all foodhandlers in the foodservice and hospitality industry.
Food Safety Partners
Safe Food Solutions works with the following partners to provide comprehensive and quality food safety education.
The Club Managers Association of America
The Club Managers Association of America (CMAA) is the professional Association for managers of membership clubs. With close to 7,000 members across all classifications, manager members run more than 3,000 country, golf, city, athletic, faculty, yacht, town and military clubs.
FoodHandler, Inc.
FoodHandler provides the highest quality disposable gloves and related safe food handling products and is an established expert in providing gloves, related products and food safety services to the foodservice industry.
American Red Cross
The American Red Cross is the nation's premier emergency response organization. As part of a worldwide movement that offers neutral humanitarian care to the victims of war, the American Red Cross also distinguishes itself by aiding victims of devastating natural disasters.
Our goals are simple . . .
To increase training efficiency and efficacy
To provide a consistent and comprehensive tool to educate foodservice employees on safe food handling and preparation
To offer an on-demand solution- that can be used at a time to suit you, your business and your employees
To reduce your training costs
To assist our clients in operating at the highest level of safety
Our philosophy
Whether your operation has experienced a foodborne illness incident or not, safe food handling and preparation should be your number one priority. For most operations it isn't- be that because of time, costs, difficulty, a frequently rotating staff, etc.
Our aim is to make it easy for you to efficiently educate your staff, easily monitor the training and execute daily the proper safe practices necessary to run your operation at the highest level of safety. It is a matter of protection- for both you and your patrons.
Articles
Safe Food Solutions has contributed to leading industry-related publications and online resources to further educate our industry counterparts on the general guidelines of food safety and learning and educational options for foodservice operators.
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Benefits
Basic Food Safety eStart ™ instructs each learner on the critical issues of safe food handling & preparation, while allowing the operator to cost effectively and efficiently utilize online learning to educate a rotating staff.
- On Demand.
- Unlimited.
- Flexible.
- Self-Paced.
- 24/7 Record Management.
Get in Touch
Telephone: 877.639.3761
FAX: 443.927.1783
E-mail: info at safefoodsolutions dot com